{"id":20059,"date":"2026-03-18T22:32:22","date_gmt":"2026-03-18T22:32:22","guid":{"rendered":"https:\/\/toscaneria.hu\/?post_type=product&#038;p=20059"},"modified":"2026-03-18T22:42:00","modified_gmt":"2026-03-18T22:42:00","slug":"la-molina-white-chocolate-egg-with-filling","status":"publish","type":"product","link":"https:\/\/toscaneria.hu\/en\/termek\/la-molina-white-chocolate-egg-with-filling\/","title":{"rendered":"La Molina White Chocolate Egg with Filling (90 g)"},"content":{"rendered":"<h5 class=\"MsoNormal\"><b>La Molina White Chocolate Egg with Filling (90 g)<\/b><\/h5>\n<p class=\"MsoNormal\">An egg made with a white chocolate shell, filled with dark chocolate gianduja cream and a crunchy caramel layer. The flavours complement each other harmoniously: the sweetness of white chocolate is balanced by the deeper, nutty character of gianduja and the delicate crunch of caramel.<\/p>\n<p class=\"MsoNormal\">The product is made by the Italian, Tuscan La Molina manufactory, based on a traditional Italian recipe.<\/p>\n<p class=\"MsoNormal\"><b>Ingredients:<\/b><br \/>\nSugar, Piedmont PGI hazelnuts 16.7%, vegetable fats (cocoa butter, sunflower oil, safflower oil), cocoa butter, cocoa powder, whole milk powder, crunchy caramel [caramel made with butter and cream (milk) (sugar, glucose syrup, water, butter, cream, salt), raising agent: sodium hydrogen carbonate]; emulsifier: GMO-free soy lecithin; natural flavouring: vanilla.<\/p>\n<p class=\"MsoNormal\"><b>Allergens:<\/b><br \/>\nContains: hazelnuts, milk and soy.<br \/>\nProduced in a facility that also processes other nuts, peanuts, sesame seeds, cereals containing gluten and eggs.<\/p>\n<p class=\"MsoNormal\"><b>Nutrition declaration per 100 g:<\/b><br \/>\nenergy: 1875 kJ \/ 450 kcal; fat: 26 g (of which saturates: 14 g; trans fat: 0.1 g); carbohydrates: 45 g (of which sugars: 41 g); fibre: 2.9 g; protein: 6.2 g; salt: 0.23 g<\/p>\n<p class=\"MsoNormal\"><b>Net weight:<\/b> 90 g<br \/>\n<b>Best before:<\/b> 08\/2027<br \/>\n<b>Storage:<\/b> Store in a cool, dry place.<\/p>\n<p class=\"MsoNormal\"><strong data-start=\"1453\" data-end=\"1480\" data-is-last-node=\"\">Made in Italy \/ Tuscany<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Molina White Chocolate Egg with Filling (90 g) An egg made with a white chocolate shell, filled with dark chocolate gianduja cream and a crunchy caramel layer. The flavours complement each other harmoniously: the sweetness of white chocolate is balanced by the deeper, nutty character of gianduja and the delicate crunch of caramel. The [&hellip;]<\/p>\n","protected":false},"featured_media":20061,"template":"","meta":[],"product_brand":[],"product_cat":[120,123],"product_tag":[],"class_list":{"0":"post-20059","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-exclusive-gifts","7":"product_cat-la-molina-en","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/product\/20059","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/media\/20061"}],"wp:attachment":[{"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/media?parent=20059"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/product_brand?post=20059"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/product_cat?post=20059"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/toscaneria.hu\/en\/wp-json\/wp\/v2\/product_tag?post=20059"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}