Description

TERZILIA – 3-LAYER GIANDUJA CHOCOLATE – 330 G

A perfect trio of chocolate indulgence

Terzilia by La Molina is a visually stunning and delicious treat that layers dark, milk, and white gianduja chocolate into a single elegant jar. Crafted with 30% Piedmont hazelnuts (P.G.I.), this creation is a tribute to Italy’s most iconic confection.

Named after the beloved Piedmontese puppet Gianduja, this spread combines premium cocoa and hazelnuts for a harmonious and velvety texture. The use of Protected Geographical Indication (P.G.I.) Piedmont hazelnuts ensures rich flavor, freshness, and unrivaled quality.

A refined and exclusive gift choice – perfect for festive occasions or corporate gifting.

Ingredients: sugar, Piedmont hazelnuts P.G.I. 30%, vegetable fats (cocoa butter, sunflower oil, safflower oil), milk powder, low-fat cocoa powder, emulsifier: GMO-free soy lecithin
Allergen info: contains hazelnuts, milk, and soy. Produced in a facility that processes nuts, gluten, eggs, sesame, and coconut.

Nutritional values (per 100 g): Energy: 1527 kJ / 367 kcal Fat: 20 g (saturated: 7.1 g) Carbohydrates: 39 g (sugars: 37 g) Fiber: 0.5 g Protein: 6.1 g Salt: 0.07 g

Weight: 330 g
Size: 7 × 11 cm
Origin: Italy – La Molina, Quarrata, Tuscany